Where Tradition Meets Innovation
In 1961, the spacecraft VOSTOK carried humankind into space for the very first time.
Named in its honor, this professional espresso machine combines the traditional lever extraction system
with modern controls and advanced safety features.
Equipped with dual boilers and thermoregulated groups that can be adjusted independently,
VOSTOK allows precise temperature optimization for each group head, as well as full control of the steam and hot water temperature.
It also features variable pre-infusion pressure, enabling gentle and tailored extraction according to the coffee bean, roast profile, and dose, achieving the perfect balance of precision and craftsmanship in every shot.

Constructed primarily from stainless steel, VOSTOK combines the elegance of classic Italian bar machines with a modern and refined design.
Each group is equipped with an individual pressure gauge, allowing real time monitoring of infusion pressure during extraction and helping baristas craft every shot exactly as they intend.
From an operational standpoint, VOSTOK is equipped with an ECO mode that stops one of the two boilers when it is not in use, insulated boilers that help reduce heat dispersion, and lighting in the extraction area that improves both safety and visibility.
Each VOSTOK unit is hand assembled by Italian craftsmen, using carefully selected, high quality components sourced from trusted European partners. With its top-tier specifications and meticulous craftsmanship, it brings a commanding presence and reliable performance to a wide range of settings, from small specialty cafés to authentic Italian-style bars.
A Barista Is More Than a Touch of a Button.
The essence of a lever espresso machine lies in the art of controlling the extraction. When the lever is lowered, the pressure reaches about 3 bars, and when it’s risen, it reaches around 10 bars. This simple mechanical system allows baristas to create differences in concentration and texture without depending on complex electronic controls.
VOSTOK enhances this classic mechanism with independent temperature control, variable pre-infusion pressure, and individual pressure gauges for each group head. These elements bring visibility and precision to the traditional lever operation, supported by technology that ensures consistent and repeatable results.
Each lever can be adjusted to the user’s preferred temperature, and the same level of precision extends to steam and hot water control. It represents a level of craftsmanship and mastery that no push button machine could ever achieve, recreated with reliability in the rhythm of everyday service.

Key Features
- Lever System with Dual Boilers:A classic extraction mechanism combined with modern temperature stability.
- Independent Temperature Control:Optimal temperature for each group, steam, and hot water.
- Variable Pre-Infusion Pressure:Adjusts the initial pressure according to the beans, blend, and dose.
- Group Pressure Gauge:Monitors infusion pressure in real time during extraction.
- ECO Mode:Saves energy by shutting down boilers that are not in use.
- Insulated Boilers:Reduce heat dispersion and help maintain stable boiler temperature.
- Extraction Area Lighting:Illuminates the cup area for better visibility and safety.
- SSL Safety Lever:A patented mechanism compliant with international safety standards that prevents sudden lever recoil.
- Customization:Choose from a range of colors and handcrafted wooden side panels or portafilters in Walnut, Olive, Oak, or Palisander.
4 Reasons Why Professionals Choose it
Quantifying the Barista’s Touch
The lever’s intuitive feel is supported by data from pressure gauges and independent temperature control, improving consistency in professional use.
Smart energy saving design
With ECO mode and an insulated boiler, it keeps unnecessary heating to a minimum from opening prep to closing time.
Brand presence and visibility
The illuminated extraction area and stainless-steel inspired design create a premium in-store experience worthy of a top-class espresso machine.
Safety first
The SSL safety lever reduces training costs and operational risks, making it ideal for new staff onboarding and small teams in compact stores.

Three Major Benefits After Installation
Optimization for every cup
Temperature and pre-infusion can be finely adjusted for each type of bean and recipe, making it easy to consistently match the preferences of your regular customers.
Differentiation and higher customer loyalty
The lever style brewing process creates a captivating visual experience that encourages social sharing and enhances the sense of value, motivating customers to return.
Operational efficiency
The unused system can be stopped in ECO mode to reduce idle load. Its insulated design also minimizes heat impact on the surroundings, making it easy to handle even at compact café counters.
VOSTOK――
A professional espresso machine that unites the heritage of the lever system with modern innovations such as independent temperature control, energy efficiency, and safety mechanisms.
Its refined design and custom options stand out even in compact spaces, delivering top class extraction quality that makes every cup a true statement of your craft.