Showroom Information – Food Total Design

Experience kitchen equipment
like never before—
see it, feel it, test it.

At our showroom, you can see, feel, and try custom-made professional kitchen equipment such as pizza ovens, roasters, noodle boilers, and much more. We welcome restaurant owners, those planning to open a business, and even head chefs who are still undecided about equipment choices.
From pressure noodle boilers to wood-fired pizza ovens, we offer an extensive lineup of original Japanese and Western-style equipment that you can try out in and compare performance in real cooking tests.
Bring your family or staff and experience everything firsthand before making your purchase.

Our showroom is staffed with professional kitchen design specialists who explain the details—such as equipment features, ventilation capacity, and workflow layout—in a way that’s easy to understand.
Through hands-on experience, we help you replace uncertainty with confidence and support you in choosing the most suitable kitchen equipment for your business.

SHOWROOM -

Yokohama Showroom

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Address: 1-19-6 Tarumachi, Kohoku-ku, Yokohama-shi, Kanagawa 222-0001, Japan

Access: By CarAbout 15 minutes from Tsuzuki IC on the Daisan Keihin Expressway By Public TransportationA 10-minute walk from Tsunashima Station (Tokyu Toyoko Line), Shin-Yokohama Station (Blue Line), Shin-Tsunashima Station (Tokyu Shin-Yokohama Line).

Yokohama ShowroomProducts Available

SHOWROOM -

Mie Showroom

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Address: 17 Tonya-machi, Iga-shi, Mie 518-0822, Japan

Access: By CarApprox. 2 minutes from Tomo Interchange (Meihan Expressway) By Public TransportationA 15-minute walk from Iga-Kambe (Kintetsu Osaka Line), Iga-Ueno (JR Kansai Main Line), Kuwamachi (Iga Line)

Mie ShowroomProducts Available

What you can do at the showroom

Check the size, texture, and usability firsthand.: Go beyond catalogs and photos—see and feel the true scale and texture of our original kitchen equipment for yourself. Eliminate the risk of post-purchase regrets like “it’s bigger than I thought” or “the controls are too complicated.”

Compare the performance of pizza ovens, roasters, noodle boilers, and more: Measure heating power, heat distribution, and draining time on the spot, and experience the specifications of multiple models firsthand. By test-cooking the same menu across different machines, you can confidently choose the unit best suited for your professional kitchen.

Expert Consultation & Tailored Proposals: We listen to the unique challenges of restaurants—such as workflow and ventilation—and provide advice on the best equipment configuration and operational alignment. Whether you’re preparing to open a new restaurant or considering a renovation of your existing one, feel free to consult with us.

Explore Custom Options on the Spot: From adjusting handle placement to matching your brand colors, we simulate customizations instantly. In collaboration with our own factory, we turn your tailor-made kitchen equipment into reality.

Visualizing Operating Costs After Installation: By measuring actual power consumption, gas usage, and cleaning labor, we project long-term operating costs. Together with ROI simulations, this allows you to make equipment selections with peace of mind.

In our hands-on showroom, you can see, feel, and test equipment while carefully comparing options to design your ideal professional kitchen.

GALLERYInside the Showroom

At the Smart Innovations showroom,
our kitchen equipment is displayed
in layouts that feel just
like a real restaurant.
Beyond functionality,
we focus on design and finish,
creating an atmosphere
where you can experience
each piece as if you were already on-site.
The lineup is regularly updated,
featuring the latest models
and popular custom-made solutions.

The gallery below offers a glimpse
into the showroom's
atmosphere and displays.
Take a look for inspiration
before your visit.